The iconic Australian ‘barbie’. Where does it come from and why is it SO good?
Snags (and Vegemite) are as close to classically Australian food as it gets. “Shrimp on the barbie” is another parochial, ockerish phrase thrown around when foreigners meet Aussies. The Australian barbeque isn’t just food; it’s an experience that’s ingrained into the fabric of the land down under, mate! We have big backyards, an enviable summer … Read more